Vintage

Produced from single-year grapes and bottled two to three years after harvest. 

For the first five years it maintains the ruby intensity of the original colors, exuberant aromas of red and wild fruits and the taste of dark chocolate, all balanced by strong tannins, which combine perfectly with rich chocolate desserts. After ten years - and in ad...

Produced from single-year grapes and bottled two to three years after harvest. 

For the first five years it maintains the ruby intensity of the original colors, exuberant aromas of red and wild fruits and the taste of dark chocolate, all balanced by strong tannins, which combine perfectly with rich chocolate desserts. After ten years - and in addition to creating a medium deposit - it develops red garnet tones and reaches a delicious fullness of aromas and ripe fruit flavors.

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